Every day we are adding scrumptious recipes that feature veggies, from our own cookbooks and classrooms as well as from our fans and followers. SEARCH by ingredient, course or even by style of cuisine to find the perfect one for your next VegOut! meal.
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Smoked Carrot Snacks “Bacon/Jerky”
Arugula with Cannellini Beans
Arugula, Delicata Squash + Pomegranate Salad
Avocado & White Bean Spread on Toast
Baked Eggplant Sticks with Mariana
Baked Eggs with Creamy Greens
Bhindi Pyaz, Sautéed Okra with Onions
Black Bean and Tomato Quinoa
Black Eyed Pea Salad with Tahini Vinaigrette
Blistered Okra & Ginger Dipping Sauce
Blistered Shishito Peppers
Brussels Sprouts with Walnuts
Caponata Grilled Chicken Sandwich
Cauliflower and Chickpea Flatbread
Celery Root and Potato Latkes
Chocolate-Avocado Pudding
Creamed Swiss Chard With Bacon
Creamy Celery Root, Fennel and Apple Slaw
Creamy Harvest Soup with Kale & Sweet Potato
Creamy Lentils with Turnip Greens
Cucumber & Radish Salad with Ricotta
Dandelion Greens with Garlic & Lemon
Easy Vegan Mayo with Aquafaba
Far East Cauliflower Bowls
Fresh Fish with Roasted Vegetables
Grain Salad with Citrus and Fennel
Green Gazpacho with Pea Shoots
Grilled Eggplant & Peaches
Grilled Eggplant Caprese Salad
Grilled Okra & Lemon Basil Dipping Sauce
Japanese Eggplant Sticks with Spicy Garlic Sauce
Kerala Coconut Noodles with Green Beans & Butternut Squash
Kohlrabi & Sweet Potato Frites with Spicy Roasted Red Pepper Mayo
Long Bean & Cucumber Salad
Maple Roasted Acorn Squash with Millet, Grapes + Autumn Leaves
Mediterranean Roasted Broccoli & Tomatoes
Mixed Green Salad With Roasted Beets, Goat Cheese, And Pistachios
Mustard Green & French Green Bean Salad
Okra with Turnip & Roselle Greens
Pan-Seared Eggplant with Miso Glaze
Pasta Primavera with Chicken
Pasta with Collard Greens & Onions
Pea-Shoot Salad with Warm Cream Dressing
Pumpkin Zucchini Mini-Muffins
Quinoa, Lentil, & Apple Stuffing
Radish and Sesame Soy Noodle Salad
Radish, Goat Cheese & Cilantro Salad
Rice and Pecan Salad with Orange-Thyme Dressing
Roasted Carrot and Beet Labneh Topped with Gremolata
Roasted Carrot Puree Ravioli
Roasted Fall Vegetables with Pecan Gremolata
Roasted Fennel and Carrot Salad
Roasted Parsnip Soup + Apple with Pecan Gremelota
Roasted Radish and Herby Tahini Sauce
Roasted Vegetables with Gremolata
Salmon Wrapped in Fig Leaves
Sautéed Kale with Garlic and Lemon
Sautéed Okra with Spinach
Silver Palate's Goodtime Vegetable Chili
Skillet Ratatouille with Okra
Southwest Veggie Quesadillas
Spicy Watermelon Salad with Shiso
Spooky & Sweet Tortilla Cutouts
Stars & Stripes Caprese Salad
Street Corn Stuffed Pepper
Sweet & Spicy Summer Greens Salad
Sweet Potato & Split Pea Soup
Sweet Potato Greens in Coconut Cream
Sweet Potatoes in Banana Leaves with Dried Figs & Cashews
Sweet Tart Brussels Sprouts
Tarragon Lemon Basil Pesto
Texas Salsa with Homemade Tortilla Chips
Thai Spaghetti Squash Noodles
Tomato Pie, Southern Style
Tostada Salad with Salsa Verde
Whipped Ricotta Toast 2 Ways
Whole Wheat Pasta with Swiss Chard
Wilted Swiss Chard with Shallots & Vinegar
Winter Citrus & Kale Salad
Winter Kale Salad with Pear, Kumquat & Maple Vinaigrette