Do you use fennel as flavor?

Fennel seeds are often used to season Mediterranean dishes, but the bulb, stems and feathery leaves also pack a wallop of flavor. We like to roast bulbs to bring out their sweetness and top salads and soups with chopped leaves. How do you use fennel?

Leave a Reply

XHTML: You can use these tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>