Working in the Test Kitchen at EatingWell means I get to incorporate a lot of vegetables that I wouldn’t usually buy into my day. One recipe that we’ve been working on is a Summer Vegetable Noodle Bowl with Peanut Sauce that includes red bell peppers, yellow bell peppers, beets, cabbage and carrots. It should be up on the website soon.
Way to go breanalai for eating 33 vegetables in 6 days! Breana, want to name a few recipes you ate those veggies in or share any tips with the group?
Everyone else, keep up the good work! Our group has eaten a total of 256 vegetables in 6 days with members averaging 17 veggies so far!
Need some veggie-packed recipe inspiration? Head to…[Read more]
EatingWell Magazine 7 years, 5 months ago
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