Crispy Parmesan Garlic Edamame
Ingredients:
1 package frozen shelled edamame
1 tbsp olive oil
¼ cup grated parmesan cheese
¼ tsp garlic powder
salt and pepper to taste
Directions: (No need to cook the edamame first. In fact, it’s WAY better if you don’t!)
Preheat oven to 400 degrees.
Let frozen edamame thaw on the countertop. Dry on paper towel […] View