Whipped Ricotta Toast 2 Ways

Whipped Ricotta Toast 2 Ways
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Whipped Ricotta Toast 2 Ways
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Ingredients
MARINATED TOMATOES
WHIPPED RICOTTA
MACERATED STRAWBERRIES
Servings:
Units:
Instructions
MACERATED STRAWBERRIES
  1. Place the hulled and sliced strawberries in a bowl and add the sugar. Mix until combined and let the strawberries sit at room temperature for 30 minutes.
MARINATED TOMATOES
  1. Combine the cherry tomatoes, extra virgin olive oil, balsamic vinegar, fresh basil, and minced garlic in a bowl and season to taste with salt and pepper. Mix until combined and let the tomatoes sit at room temperature for 10-15 minutes.
WHIPPED RICOTTA
  1. Add the ricotta, olive oil, honey, and salt to a food processor. Blend until completely smooth and creamy, 1 to 2 minutes. Spread or pipe the ricotta on a piece of toasted sourdough bread and add your toppings.
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