VegOut! 2024 Kick Off at Hope Farms – Saturday, March 2, 2024 9:00 AM – 2:00 PM
Recipe for Success is kicking off our 2024 VegOut! Challenge. Join us at Hope Farms during the First Saturday Market on March 2, 2024, 9:00 AM – 2:00 PM. Enjoy an exciting day of Games, Contests, Prizes, Children’s Activities, Raffles, Live Entertainment & More. Shop with Local Vendors & Artisans and for Fresh Organic Produce Grown at Hope Farms. This is a family friendly event for all to enjoy!
Chefs in The Field – FREE Cooking Class
Don’t miss the FREE Cooking Class with Chef Bao Ong of the Houston Chronicle! Learn to make Spring Rolls with Chef Bao on Saturday, March 2, 2024 at 11:00 AM or 12:30 PM. Children and adults are invited to attend.
Join Us Recipe for Success Foundation on March 2nd 4:00 p.m. to 7:00 p.m. at Hope Farms in Houston, TX to kick off VegOut! 2022 and shop Hope Farms produce along with First Wednesday’s boutique Growers and Makers. The First Wednesday Market on March 2nd FREE Cooking Demonstrations Featuring Healthy Comfort Food with Dude That Cookz, Botanical Drinkables with Chef Carlos and Build a Healthy Pantry with Better Living for Texans. FREE Yoga & Kids Activities!
We know your new year is full of goals, resolutions, and plans for a great 2019, ours is too. You’re at a spin class this week, trying yoga the next. Having green juice for breakfast, quinoa bowls for dinner, and totally not drinking (okay… maybe a glass or two – I mean, it’s got antioxidants, right?). On top of that you’ve still got a full workload, social obligations, and family life…
You’ve also committed to eating more veggies. So how do you fit them in? We’ve got some great ideas for delicious & healthy recipes you can make in 20 minutes and under.
Winter in the South is the best time for Braised Mustard Greens, and this delicious recipe will be the perfect end-of-day treat, only requiring one pan of clean up!
Just finished your morning work out, and want a healthy way to start the rest of your day? Add a few eggs to this Garden Bok Choy Stir Fry, and you’ll have plenty of veggie-centered energy to get you to lunch or later.
Even when you’re eating clean, you still want to snack. Instead of grabbing the chips and dip, try carrot sticks and hummus. Chickpeas are a great source of protein, and will keep you feeling satisfied until your main meal.
Though we’re used to seeing coleslaw as a side, this delicious Mexican Coleslaw can make a great lunch. Mix this with a protein and some avocado – so good!
For something you can prep at home on Sunday and take to the office for the perfect light lunch, try Vietnamese Spring Rolls. They’re easy to assemble, and you can create any combination of delicious veggies to suit the contents of your fridge.
Ready to get cooking? Tag us on Facebook, Instagram, and Twitter with the hashtags #vegoutrfs & #vegout2019!
Just in case you missed our segment on cw39’s Morning Dose last week! We were thrilled to have Maggie Flecknoe at Recipe House, where she tried some amazing veggies prepared by Chef Greg Martin of Bistro Menil. She’s taking the VegOut! Challenge this January, and invited the whole Morning Dose team!
It’s that time of year again – backpacks and school supplies are purchased, and morning rushes onto buses or into carpools reign chaotic during the week. Often, as the year gets busier, we find it hard to keep on track with healthy eating. The last thing we want to do after driving the kids all over town after school or battling over homework is to spend extra time cooking a healthy dinner from scratch. Never mind planning a healthy lunchbox for the next day! We know where you’re coming from, and we want to help.
October is also Farm to School month, so we’ll be sharing tips on ways to incorporate farmer’s market outings with the healthy foods you and your kids are eating at home!
Join us on your own, as a team, or with your school/company/friends/family for this monthlong challenge celebrating the fall abundance!
