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Bell Pepper

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Recipes Featuring Bell Pepper

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3 Responses to “Bell Pepper”

    • Katherine

      A great & simple one is to roast them – cut them in half, place on a pan, and sprinkle with olive oil, salt, & pepper. You can also add red chili flakes or a little honey. Roast at 375 until they become fragrant!

      May 4, 2018 at 12:15 pm
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